Everybody knows millet are healthy. Savya Rasa is back with one of their special food festivals and the culinary theme is 'Millet'. Savour millet-based authentic recipes from the traditional kitchen of Savya and satiate your palette without worrying about gaining those extra pounds. Healthy and delicious, the food is alkaline, gluten-free, nutritious, and easily digestible. Some of their signature dishes include Kutharai Vali Sambar Saddam, Nattu Kozhi Kozhambu, Kathrikkai Karuvattu Kozhambu, Vegetable Samaai Biryani, Pachapayiru Adai and Paruthi Paal Halwa which are all made from different types of millets like are Ragi (Finger millet), Jowar(Sorghum), Sama (Little millet), Bajra(Pearl millet), and Variga (Proso millet).
There's A Millet Food Festival At Savya Rasa & We're Drooling Already
What's Happening?
How’s the venue?
Savya Rasa is an authentic South Indian restaurant situated in Koregaon Park. If you want to taste authentic southern flavours, this is the place to visit!
Make a note
The menu is specially designed by their nutritionist Annavi Khot. Book your table to walk down the southern culinary lane. The timings for the restaurant are 12 PM-3 PM and 7 PM-11 PM.
Price
₹1000 Onwards
