Hailing from Tripura, Pushpita Aheibam has given the good old pickles an organic and North Eastern twist. Her homegrown brand Pushpita's is making a buzz in the culinary world with its unique, no-preservative and delicious pickles, speads and infused oils. Treat yourself to fruity spreads, which are made using organic sugar rather than the processed ones. Even the fruit pulps are natural and extracted from healthy fruits. From blueberry to raspberry, mango, peach to strawberry — you'll be spoilt for choice. Her jams and fresh fruits spread start at INR 345 for 250 gm and are perfect for picky eaters or kids. We love the fact that she uses organic produce and avoids the use of harmful artificial preservatives, colours, and pectin. Not just jams, she also has yummy pickle options. We recommend you try the spicy Bhut Jolokia (ghost chilies) pickle or the bamboo-shoot pickle- that are a North Eastern specialty and start at INR 250. If you are a non-vegetarian, we suggest you indulge in prawns, fish, pork, or chicken pickles. The one we love is the special olive pickle. Confused about what dressing to use for your salad? Add a dash of flavoured extra virgin olive oil or cold-pressed sesame oil, which have been infused with herbs and spices. Not only do they add an instant flavour to your dish but they are also healthy. They will definitely help you include a lot of greens in your diet. Pushpita accepts orders on Instagram, WhatsApp as well as Facebook. You can visit her Instagram page as well as Facebook page for ordering or checking out her latest creations.