First of all, thank you so much Chef Anirbandas Gupta sir and Chef Rohit Chadha sir for having me here!
Let's start with the Beautiful Ambience that this place persists.
Indoor: It's colourful, fresh and cozy seating with a super dope live, chef's counter which makes the place more lively.
Outdoor: Beautiful wooden textures. The entire outdoor seating is made wooden which perfectly blends with nature.
Now, talking about the food:
Loved the concept dishes served, they tasted amazing. Here are some of them!
1. Poached Pears and fennel
This salad was yummy, the pears were fresh and juicy. The other add-ons added complemented the salad superbly well
The prawns were perfectly cooked and that mango chutney enhanced the taste
3. Angrezi Lemonade
I just loved this drink, basically a cucumber drink. This was so refreshing
4. Cous cous and falafel bowl
Recommending this one, the bowl was full goodness: falafels, pita bread, quinoa, and some fresh veggies
5. Multigrain Cheese Pav
The best part was the pavs were multigrain and super cheesy
6. Pune's Favourite BCG
Soft papery textured filo baked brie stuffed with cheese and papaya relish and a tasty salad
7. Crispy Calamari
Lip smacking squids with a yumm chutney just to complement the taste
8. Chicken Schnitzel
Yummy concept chicken. This was something different
9. Malai Cottage Cheese
Luscious paneer tikka served with an amazing sauce
10. Chicken Kebabs
Recommending this one too, the kababs were amazing
11. Devil's Chicken
A huge chicken with some tasty textures and flavour
12. Lemon Tart
Loved this one, a combination of tanginess and sweetness. This is my favourite
13. Banoffee pie
A banana mouse toffee with banana fritters and chocolate
Highly Recommending this place.