Sahibs Barbequ: Any south Indian non-vegetarian meal is incomplete without a Masala Fish Fry. It is a very common and staple dish that is prepared throughout the coastal region of India. Often many like the small fish variety as they are tastier and crispier when it comes to the fish fry.
Fish fry simply best as a side dish or even as a starter. We in India have several fingers licking fish fry recipes out of which the authentic south Indian Fish fry is just bliss to the palate. Featuring here is the Lucknowi Fish Fry from Sahibs Barbeque. It was absolutely yum, delicious, spiced with tangy fish masala and chat powder! Perfect seasoning and spicy, just the way I love it.