10 Asia Kitchen: Nothing is better than having authentic food at a place serving brilliant food, especially Chinese. Featuring here is Shogo Mok tak, pan-fried dumplings stuffed with potato and peas served with dhang - tsel salad. A popular dimsum which is different and tastes amazing. The stuffing had mashed potatoes, peas with good seasoning and spices. Perfectly deep fried, served along with charred tomato dip which was spicy and tangy with fresh dhang tsel, a perfect refreshing salad. In easy words we can say it tasted just like Indian samosa in a shape of dim sum. A perfect option for vegetarians. Not a fan of deep-fried dim sum, but this was outstanding. Highly recommended
Go & Try Shogo Mok Tak At 10 Asia Kitchen
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How Much Did It Cost?
Under ₹500
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Big Group, Family
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