Last Sunday I made a visit to this place after a Year almost, They have done some pretty Renovation in their ambience with Spacious seating capacity. Their mainly known for Nihari Paya and their Biryani, but this time I decided to try out some different dishes.
Featuring Here is their House Speciality, Chinese Platter. The platter is everyone's Favourite, especially when you go with a Big group before you dig into the main course.
Chicken 65, Chicken Manchuria, Apollo Fish, Loose Prawns and Schezwan chicken is what you get in this huge platter. Everything tasted so well in this, Fish and prawns were my favourites. The other 3 chicken appetizer had an amazing taste as well. Very well presented and served with few dips