We won’t sugarcoat it for you – Nayaab is great for its Nihari and Zaban Masala, but surprisingly it knows its vegetarian dishes well too. We tried the Paneer Butter Masala and Tandoori Roti and tasted a bit of heaven. Unlike the regular Paneer Butter Masala, Nayaab spices it up with mirchi and masala. Wrap up the meal with Kesar Tea, their specialty, and strut out in glory. The lunch hours run full-house and you might have to share your table with others, but when is breaking bread with other food lovers not exciting?