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Nothing says fiesta like an American barbecue. Stack up on the ribs, wings, burgers and ‘dogs for your rainy day shindig.
8 Chefs Who Can Fire up an American Barbecue in Delhi
The Supper Club
Doubt there are better people to serve you food, than those who are passionate foodies themselves and spend their leisure time uncovering food trails around the world. That’s why we were very excited to read about The Supper Club and chat with the brothers behind the team. Since then we have been recommending them to all who would hear, to delightful results. Savar is a Cordon Bleu trained chef and interested in Coastal Indian and Sri Lankan cuisines, but works with you to conceptualise unique menus that span a variety of cuisines and promise something different. They are committed to a gourmet dining experience and carefully plan ingredients, decor, ambience, service and anything else that contributes to your event. No event is too small for them and they cater weddings, parties, lunches, BBQs, picnics, breakfasts, sit down dinners and anything else you have in mind. Savar and his brother Ankit will be on site to ensure all arrangements run smoothly. 4-5 days advance notice is required. Give them a call asap.
Contact: 9810011161
Location: Chattarpur
Price: Around INR 1200 onwards per head
Minimum order: On request
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Secret Ingredient Catering
With over a decade of experience & 40 restaurants, the people behind Smoke House Deli & Social bring you Secret Ingredient Catering. Try their Flying Buffet, Burger Bar, Live BBQ Stations and Signature Cocktails. Favourites items include the Tenderloin Béarnaise Burger, Smoked Lamb Burger, Oregano Chicken Burger, Cuban Corn, Truffle Mac and Cheese, and Sticky Pork Ribs. Sid recommends interesting ideas for dining arrangements, having done sit down fine dining presentations, as well as Burger Bars to accompany a buffet set up, and cool concepts for kids parties.
Contact: +91.98100.39859
Location: Hauz Khas, New Delhi
Price: Around INR 1200 onwards per head
Minimum order: INR 1,00,000
The Joint – An Addiction
One of the few caterers to put beef on the menu, The Joint offers Steak, Sizzlers and Burgers. They also have an extensive breakfast menu which includes muffins, various omelettes, croissants, and different types of scrambled eggs. 3 days advance notice needed for large catering orders. They also do home delivery for small orders across Gurgaon and Delhi.
Contact: +91.95999.92444
Location: DLF Phase IV, Sector 28, Gurgaon
Price: Upto INR 800 per head
Minimum Order: INR 2000
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Archana Rai Catering Company
Archana Rai’s barbecue and American menu is much needed respite from regular North Indian food that inundates weddings and parties. Great for small parties and large weddings alike, Archana’s recommendations include Barbecue Wings, Hot Dogs, Live Grills, Waffles and Tacos.
Contact: 9810002793
Location: Gurgaon
Price: Around INR 1200 onwards per head
Minimum Order: INR 20,000
Click here to find out more, and here to stay updated with them on Facebook.
Lamba’s Catering Services
They recommend trying not only the American but Indian Barbecue as well, with all-time favourites like galouti and kakori kebabs. Other chef favourites include the Aubergine Moussaka, Lamb Roast with Mint Sauce, Spinach and Corn Bake and of course, the Burgers. 2- 3 days’ notice works best.
Contact: +91.98188.33407, +91.98101.23407
Location: Panchsheel Park, New Delhi
Price: Around INR 800 onwards per head
Minimum order: On request
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Cream of the Crop
Cream of the Crop offers one of the most comprehensive list of cuisines in town and has specifically trained chefs for every cuisine, and a training programme for the service staff. 1 week advance notice is required.
Contact: +91.99100.13372
Location: New Friends Colony, New Delhi
Price: INR 1200 onwards per head {approx}
Minimum Order: INR 75,000
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Little Chefs
Little Chefs specializes in gourmet food for kids parties. Their interactive live stations are a hit with young gourmands. They also have a focused canapé and hors de oeuvres menu derived from Chinese, Thai, Japanese, Indonesian and Continental cuisines. Fusion favourites are thin crust pizzas, lasagna cupcakes, hawaiian chicken quesadillas, and shawarmas, for which they make their own pita bread.
Contact: +91.88025.90859
Location: DLF Phase 1, Sector 26, Gurgaon
Price: Between INR 800 – 1600 per head
Minimum Order: INR 40000
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Ekaansh Malik
Some of Ekaansh’s favourites are the Barbecued Galoutis, Veg/Non-Veg Satays {Thai}, Smoked Beetroot and Cheese Salad and the Buff Mozzarella and Cherry Tomato Salad. He requests for at least a week’s notice if you’re placing orders for parties. Ekaansh is a Cordon Bleu trained chef, prior to which he completed a course in hotel management in Hyderabad. He prides himself on creating a personalised menu for Catering and On Site services.Contact: +91.98115.45955
Price: Between INR 800-1600 per head
Minimum Order: INR 16000
