While you can hardly go wrong with your choices once you’ve reached the Pandara Road Market, we've prepared a short list of our favourite restaurants in the area.
Find Yourself At Pandara Road? You Have To Check Out These 6 Restaurants
While the jewel in their considerable crown has to be the Butter Chicken, you've got to give their delicious Shahi Paneer a go too. We doubt you will be disappointed. Another favourite among Havemore aficionados is the delightful Brain Curry. Try these with the Garlic Naan and Pudina Paranthas.
The long-time rival of Havemore, Chicken Inn has its own yummy items to boast of. While even they have great Butter Chicken, the Kalmi Kebabs in their tandoori specialities are especially outstanding. Another meaty delight is the succulent Mutton Burra. We also enjoy their take on the Brain Masala, and like to nom on their pickled onions as we wait for the mains.
The marketplace wouldn’t be complete without the vegetarian-friendly Veg Gulati. We’ve previously gorged on their delicious Dum Biryani with fresh veggies. Another favourite is the heavenly, heavy Dal Makhani. And we hear their Tandoori Mushroom is worth a shot too.
You can’t visit Gulati without eating their kebabs! Their melt-in-your-mouth Galouti Kebabs and moist Kakori Kebabs are a must try for every meat lover.
Among their vegetarian items, they highly recommend the Paneer Lababdar. From the breads, we really like the Butter Garlic Naan, while their new Cheese Naan really intrigues us.
Maintaining the vibe of a 90s spot, Pindi excels with their tandoori items. We’ve previously devoured their Chicken Rada and Saag Chicken. In the vegetarian options, we hear good things about the Pindi Chole and the Paneer Korma.
Oh, and we really enjoy their Masala Papad, Keema Naan and Garlic Roti alongside.
Being the only pan-Asian restaurant here, Ichiban deserves a mention.In the dim sum selection we loved the Prawn Sui Mai, and also highly recommend the Golden Fried Prawns as an appetiser. Our team has also personally enjoyed the Khao Suey in the Thai section.
We hear good things about the squid items, and honestly, you can’t go wrong with any of their pork dishes either.
The true star of Pandara is no chicken expert or gravy master, but the kulfi seller outside Veg Gulati.