Shangri -La Eros New Delhi in collaboration with Chef Pin brings handpicked dishes of Mughlai cuisine by home chef Sana Khan. The rich spread is prepared under the guidance of the hotel’s Executive Chef, Gagandeep Singh Sawhney for lunch and dinner buffet at the hotel’s international cuisine restaurant, Tamra.
Chef Pin is a leading platform for home chefs, offering healthy home-cooked meal options to people who love pure authentic home-cooked food. The Mughlai cuisine is one of the most popular and favourite cuisines amongst foodies across India. The delectable dishes are a blend of flavours and spices.
The four-day pop-up by home chef Sana Khan will have delectable Mughlai dishes such as Achari Mutton Biryani, Shammi Kebab, Hari Mirch Keema, Navratan korma, Aloo Tuk, Haleem, Besan Halwa, Chicken Fry, Sheer Khurma, Mutton Chops, Achari Paneer, and many more.
The Mughlai cuisine is available for lunch and dinner buffet at the hotel’s international cuisine restaurant, Tamra. The lunch buffet is priced at INR 2,650 plus taxes, and the dinner buffet is priced at INR 2,900 plus taxes per person.
Chef Pin is a leading platform for home chefs, offering healthy home-cooked meal options to people who love pure authentic home-cooked food. The Mughlai cuisine is one of the most popular and favourite cuisines amongst foodies across India. The delectable dishes are a blend of flavours and spices.
The four-day pop-up by home chef Sana Khan will have delectable Mughlai dishes such as Achari Mutton Biryani, Shammi Kebab, Hari Mirch Keema, Navratan korma, Aloo Tuk, Haleem, Besan Halwa, Chicken Fry, Sheer Khurma, Mutton Chops, Achari Paneer, and many more.
The Mughlai cuisine is available for lunch and dinner buffet at the hotel’s international cuisine restaurant, Tamra. The lunch buffet is priced at INR 2,650 plus taxes, and the dinner buffet is priced at INR 2,900 plus taxes per person.