We know chikki is not technically a dessert in the same category as the other options mentioned on this list, but soaking in the winter sun with peanuts and chikki is such an iconic winter memory. Jaggery and peanuts coming together to from this Indian version of a French praline (let’s not get into the nutty gritties of it, but chikki beats praline every time), puts winter in a whole new perspective.
Gulab Wala uses high quality jaggery that gives it a deep amber colour and the balanced sweetness we love for our afternoon chikki sesh.
More Options: Kanwarji’s, Chandni Chowk (Paranthe Wali Gali), and Lalaji Dry Fruit & General Store, Lajpat Nagar.
