The chef told me that they are using fresh produce and no preservatives are used whatsoever. It was a delight to know that this place believes in the concept of fresh food and that too right from the scratch.
Next, I had chilly poppers which were a stunner appetiser - the stuffing for the poppers are made with a combination of cream cheese and cheddar. For the main course, we had a mushroom burger - the patty was succulent and buns were really fresh and soft, Very rarely do I come across such places where the chef puts such an effort to ensure the best quality and yes, his preparations were absolutely exquisite and unique. Santorini Summer pizza was another steller delicacy that we tasted and it had a perfectly baked base. I ended my meal with Oreo cheesecake which was sinfully indulgent.
Also, they serve the best cold coffee in town.
The Turkey Project is the best of all to experience everything that you dream about to unwind yourself - be it over a cup of coffee or pizza. I'm definitely visiting again them again and I'm also sure your taste buds won't be disappointed when you feast here.
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