Eat Delicious and Organic: 7 Farm-To-Table Experiences in Delhi

15247 Interested |
84K  Views

We're all consciously trying to make better choices, from opting for sustainable products to eating right. This is where the culinary movement Farm-to-table comes to play. Essentially, restaurants have their own small-scale organic farms or tie-up with local farms that ethically grow produce. This not only boosts the economy but also reduces carbon footprint. Everything about this concept is a win-win for all. So, keep scrolling if you're searching for places in Delhi that have embraced this concept. 

Disclaimer:  Please contact the organisers/restaurants directly for all bookings as they are subject to change due to the surge in Covid cases in Delhi NCR. If you choose to step out please make sure to take all necessary precautions like maintaining social distancing and wearing a mask at all times.

Prodigal Farms

Head to Prodigal Farms in Noida for a perfect farm-to-table Sunday brunch. Made from produce grown on the farm itself, you'll be feasting on a 7-course meal and freshly brewed organic beverages. All ages will enjoy this place alike;  adults learn about the farm's history and natural farming techniques, kids enjoy being farmers for the day, and even your furry friends can join and have the time of their lives! You can book your seat for this one-of-a-kind experience on their website.

Price: INR 1,950 for Adults and INR 1,150 for kids.

People Of Tomorrow

With sustainability at the heart of their philosophy, People of Tomorrow seeks to make a difference one dish at a time. They believe in mindful eating as the choices we make about what we eat, where it comes from and how it is prepared have an impact on the environment. Check out this Instagram worthy vegan place for delicacies, a cup of coffee, fresh juices and divine desserts to satiate your sweet cravings!

Price: INR 2000 for Two.

Farmer’s Basket at Pluck

Modern, stylish and organic! The restaurant grows all of its produce from a 3000sq ft kitchen garden, which means that everything you eat in this restaurant is freshly plucked from their organic garden. They offer a wide variety of cuisines, from European to Continental and even Modern Indian - all of which is delicious and guaranteed to satisfy your palate.

Price: INR 3,600 for two.

Krishi Cress Farms

Krishi Cress Farms grows and delivers the freshest produce across NCR. You can go here for a farm to table dinner, brunch (where you’ll also be part of a tour) or book the tour separately. They even take private bookings for up to 60 people so if you’re looking to throw a (healthy) party, this is your place! They’re currently not taking bookings due to covid surge, however, will be back as soon as the situation settles. To book you can go to their website or DM them on Instagram for more details.

Price: INR 3499 for Brunch + Tour, INR 1299 for Tour only.

Greenr Cafe

While this café isn’t technically farm-to-table, it certainly has a bunch of options if you’re looking to eat vegetarian, healthy and/or vegan. Greenr has three outlets across NCR - Gurgaon, Vasant Vihar and GK. The food is detectable and flavourful. Give their earth bowl, meatless meatballs burger a try and for dessert, chocolate ganache.

Price: INR 1200 for two

Nutriobox

With 5 outlets (and one upcoming) across NCR, this place is perfect if you're someone who is worried about calorie intake. We personally recommend trying out their smoothies since they are both filling and actually yummy. We must say, for a healthy place their menu is quite extensive, expect nutritious bowls, burgers, salads, healthy pastas, soups, meal boxes and more!

Price: INR 800 for two

OMO Cafe

They're a farm to fork concept with an earthy, minimalistic and warm ambience located in Galleria, Gurgaon. Don’t hesitate to ask the staff about recommendations, we've heard they're very well versed with the menu and no dish will disappoint. 

Price: INR 2100 for two

img-user-muskan-bansal-778750405967
1014 Followers

Skincare junkie and enthusiast of hype culture, with 2 years of experience writing about food, fashion, lifestyle, culture & more.