Brijwasi is known for food preparations without onion and garlic. One can try bedmi poori and sabzi in the breakfast and thali in lunch and dinner. They have the best rasgullas in town. Recently they have introduced aam Panna, fruit cream and kulfi to their menu.
Fruit cream, Aam Panna
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Brijwasi Sweets
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Anubhav Sapra is an avid foodie! He is a founder but proudly calls himself the Foodie-in-chief at Delhi Food Walks. He is also a street-food and Indian regional cuisine connoisseur and loves to write about street-food.
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