Owners of two restaurants ‘Kathputli’ and ‘Café Yell’, Vipul and Divya started their catering service company Grindstone in order to reach a wider audience to share their love and knowledge of food. They can cater to groups as small as 20 and to as big as 300. Plus, they have customised menus that you get to design ranging from various cuisines including Indian, Lebanese, Mexican and South East Asian, among many others. They also take extra care of presenting the food beautifully – after all, you eat with your eyes before anything else.
Grindstone
