I was invited at Mango Kitchen & Bar for an event and this place is apt for an occasion like this. This place is a glamorous restaurant serving sumptuous food and signature cocktails. The interiors are really colourful and glossy. The seating is perfect with good space and food is decoratively lavish. The rain and beautiful voice of Varnika set the mood.
Cocktails:
* Gin Weekly Specials: They have 7 different kinds of specials named from Monday to Sunday
* Liit: they have seven different kind of LIITs and all tastes amazing
* Signature Cocktails: 8 different cocktails to choose from. Each and everyone is different, tastes amazingly great.
Healthy Breakfast Bowl:
* Homemade Granola Bowl: made of Greek yoghurt, chia seeds, granola mix and honey
* Avocado & Kale: this is amazing made of banana, kiwi, fresh kale and almond milk.
* Beetroot Orange & Walnut Smoothie Bowl: made of fresh beetroots, orange segments and roasted walnuts.
* Berry & Chia Yoghurt Parfait: made of mixed berries, oatmeal mix and chia seeds yoghurt.
Foods:
* Mushroom & Truffle Oil Dimsums: It's mouthwatering and melts in seconds. Served with spicy bird eye chilli dip
* Chicken & Chilly Dimsums: Pure bliss, 4 pieces in a serving.
* Moqueca Bunny Chow: Inspired from Bahia, prawns cooked with coconut oil and cream and served with cherry tomatoes, olives and garlic bread. The gravy is delicious and blends with the prawns perfectly.
* Middle Eastern Falafel: Chickpea falafel, served with hummus and pita. I didn't like this much though.
* Pizza Al Funghi: The crust is very thin, is made of butter mushrooms and mozzarella cheese & herbs.
* Beetroot Pattie Burger: It is served with potato wedges, mayonnaise, onion dips and Chipotle sauce.
You would regret if you miss their desserts. Melting Ganache and Nuts Waffles are luscious.
Cocktails:
* Gin Weekly Specials: They have 7 different kinds of specials named from Monday to Sunday
* Liit: they have seven different kind of LIITs and all tastes amazing
* Signature Cocktails: 8 different cocktails to choose from. Each and everyone is different, tastes amazingly great.
Healthy Breakfast Bowl:
* Homemade Granola Bowl: made of Greek yoghurt, chia seeds, granola mix and honey
* Avocado & Kale: this is amazing made of banana, kiwi, fresh kale and almond milk.
* Beetroot Orange & Walnut Smoothie Bowl: made of fresh beetroots, orange segments and roasted walnuts.
* Berry & Chia Yoghurt Parfait: made of mixed berries, oatmeal mix and chia seeds yoghurt.
Foods:
* Mushroom & Truffle Oil Dimsums: It's mouthwatering and melts in seconds. Served with spicy bird eye chilli dip
* Chicken & Chilly Dimsums: Pure bliss, 4 pieces in a serving.
* Moqueca Bunny Chow: Inspired from Bahia, prawns cooked with coconut oil and cream and served with cherry tomatoes, olives and garlic bread. The gravy is delicious and blends with the prawns perfectly.
* Middle Eastern Falafel: Chickpea falafel, served with hummus and pita. I didn't like this much though.
* Pizza Al Funghi: The crust is very thin, is made of butter mushrooms and mozzarella cheese & herbs.
* Beetroot Pattie Burger: It is served with potato wedges, mayonnaise, onion dips and Chipotle sauce.
You would regret if you miss their desserts. Melting Ganache and Nuts Waffles are luscious.
