This place is winning for giving South Indian cuisine an extra dose of cool with their amazing service and the sheer wholesomeness of their menu. Prepare to be welcomed with a teeka and to be lead to a floor full of traditional wall art, some complimentary rasam and papadam, and food with flavour that’s so on-point. We loved the filter coffee, the MLA dosai and the South Indian thaal. For those who love the outdoors, there’s a terrace section too.
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