One of India's finest bean-to-bar chocolate maker, La Folie needs no introduction. Helmed by Chef Sanjana and her team of artisans, this chocolatier has truly given edible art a new meaning with its delectable chocolate creations. While folks in Mumbai do have the unfair advantage of indulging in their jewel-hued bonbons, decadent cakes and macarons, the rest of the country can surely get a piece, and in this case a bar (or bars) of their exquisite chocolate confectionaries.
Yes, you read that right! La Folie is catering to all your chocoholic demands, treating you to their finest chocolate bars made with single-origin cacao and fusing them with local ingredients to create unique flavour profiles. I'm a slave to their Sea Salt Caramel, Creamy Coconut Milk and Maple & Chunky Almond Butter chocolate bar, but of course, there's plenty more where that came from. Ooh, and what can one say about their chocolate-coated nuts? Just try their Caramelised Hazelnut or Butterscotch Nuggets and try explaining how you feel after having them. Delivering them across New Delhi NCR, Bengaluru, Ahmedabad, Vadodara, Surat, Chennai, Kolkata and Jaipur, you no longer have to feel any FOMO.
Curious about their cookies and creamy spreads? Well, they are on offer too. And if you've got serious money to blow, macarons, bonbons, pralines and ganaches can be flown in too! Just be sure to place your orders in advance. Price for their hampers starts from INR 1500 while their bars are priced INR 280 onwards.
Want to put tastebuds through more? Click here for a whole list of the best homegrown chocolate makers in the country.
