The menu here includes a smattering of Chinese and north Indian that is done competently. But it’s the Mangalore-style food that deserves your undivided attention.
The Chicken Ghee Roast here is nothing short of stellar, and is a favourite with patrons. The Crab Ghee Roast won’t disappoint either. Pair this with a plate of NeerDosa {thin, rice pancakes} and you have a winning meal.
