Munni Lal has been around since the 1940s serving some of city’s best aloo samosas that are simple, no-frill samosas loaded with flavours. The big samosas that they sell here are served with chole, onions and pudhina chutney, giving us the perfect concoction of warm, fussy monsoon food. Oh, and wash it down with cup of their kickass chai.
Munni Lal Halwai
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Lover of lists, literature, and long naps. Foodie blessed with a great metabolism, so hogging on all kinds of delicacies {bizarre included} is my favourite pastime.
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