Omya, by Oberoi has recently introduced a delish new menu, and we are here to tell you all about it! The menu is called Raas and each drink in it is created using fresh Indian ingredients such as tamarind, jaggery, mint, cumin, and curry leaf. Additionally, Omya offers a carefully selected wine list from Enoteca, their in-house wine cellar, showcasing labels from across the world.
Their beautifully curated a la carte menu offers a range of signature dishes such as Omya Chaat, Phool Rezala, Bharwan Gucchi, Kasundi Prawns, Barrah Chaap, and Kashmiri Nalli. If you're into great North Indian food, then we're sure you'll love all these amazing delicacies.
What's great to know is that Omya is proudly mentored by acclaimed Michelin Star Chef Alfred Prasad, who held a Michelin star for thirteen years along with several other accomplishments & awards!
