Foodhall, the food superstore, is bringing traditional food back in all its glory with their new range, Traditions by Foodhall. Aimed at showcasing some of the finest produce the country has to offer, all the products here celebrate the heritage and culture of the place they originate from.
Head to Foodhall for some authentic products that are sure to be the inspiration for some fun home-cooked meal sessions.
Traditions by Foodhall introduces numerous types of rice, cereals, flour and pulses that you can use to cook traditional meals from across the world. Some products that definitely caught our attention include hazelnut flour, sprouted bajra flour, basmati poha, pearl barley, wild rice, Italian Arborio rice, brown chana, Kerala red matta, idli rice and sushi rice.
In case rotis and breads are a part of your daily diet, make sure to check out their collection of naturally sprouted flours like sorghum, peas and bajra.
We know that your daily hectic grind doesn’t leave you with enough time for the healthy and nutritious meals you want. Traditions by Foodhall is a great opportunity to stock up on some authentic ingredients that will help you whip up tasty and balanced meals right in the comfort of your home.
Make your way there soon; you’ll find plenty to stock up on there.
Where: Find your nearest outlet here
Find them on Facebook here.
This story is in partnership with Foodhall.