It's funny how the same masalas and the same spices can make for distinctly different dishes. Pakistani food is something like that. With stronger Afghani and Uzbeki influences, Pakistani food has evolved over time. This pop-up is a glimpse of what actually Pakistanis eat when they have a Daawat at their homes.
Our home culinaire, Ruchira has lived in Pakistan and has lovingly collected recipes from people around her and is now putting it all together as a treat for you.
Our home culinaire, Ruchira has lived in Pakistan and has lovingly collected recipes from people around her and is now putting it all together as a treat for you.