When it comes to pickles, this sister duo is seriously doing an incredible job with their lotus stem, mutton, jackfruit, prawn and pork flavoured creations. All of us have huge jars of pickles at home, made from scratch by our mothers or grandmothers. Recipes handed over through generations with little tweaks on its way, and this brand is all about that. Pickle Shickle does one of the most delectable pickles we've ever tried. The best part? They remind us of home.
Brought to us from Bombay, Preetika and Prerna Chawla’s brand, Pickle Shickle has a range of delectable pickles. They sell their wares at The Taste in Defence Colony Market apart from selling them online. Turing an age-old family recipe into a thriving business, these two sisters began selling some incredible jars of mutton, chicken, prawn and pork pickle. Vegetarians, don’t despair; they also have lotus stem and jackfruit, which are equally good. We tried the pork, prawn and lotus stem and they were all flavourful, not too spicy and hit just the right notes. What we loved about their pickles is how much they remind us of homemade pickles made by our grandmas, serving as simple, go-to comfort food (you can literally eat these pickles with everything, not just Indian food). Do check out their website for some interesting recipes and blogs revolving around their pickles.
Their jackfruit and lotus stem pickles cost INR 350, the prawn costs INR 500 and the pork and chicken ranges from INR 400- INR 700.
