In keeping with its name, Cool Point serves the most refreshing Lassi, Badaam Milk and Kulfi Faluda but it is for their Shahi Tukda that they’re known best. We never thought that deep-fried bread, soaked in cream, sugar syrup and cardamom could taste this good, until we came across this eatery. In summer, they serve it with mango ice cream {which we wouldn’t mind OD-ing on}.
