Service: This is something you will notice from the moment you enter the place and are shown to your table. Your server will be courteous to take your order and generous to help you decide what suits your palate. The manager will swing by in the midst of the meal to make sure all is good and in case it's not, they personally make sure you are served what you ordered and expected.
Food: The cutlery and serving dishes are something that I notice. It is utmost for not only the presentation but also to be kept in the sink with the general theme and decor of the restaurant. Plating in light and soothing hues enhanced the look of the food. The menu is designed to cater to people with different tastes while maintaining the authenticity of the flavours.