Farzi cafe probably had the most amazing fusion food I've ever had, by amazing I meant I just couldn't say when to stop. Starting from the starters like Beetroot and Cream cheese Tikki, Avocado chaat and the Shredded chicken dhokla all of it was a bomb. Just by the names of it, you cannot guess how mouth-watering these things were. I mean what a way to have all of traditional and day to day things like dhokla and beetroot.
To support the starters you will need drinks, I would say go ahead with their amazing cocktails which are also again fusinosied from their original makes, I tried the chai Pani and the Farzi apple formation definitely a must. Even more surprising was the main course must-try is the Mutton ghotala, Bhindi ghost with the Kerela biryani. You cannot resist the urge, believe me, it was unrealistic.
To end it all the apple mithai and the Mawa bun were a must. In all, at Farzi Cafe you will probably have the most to the point fusion food, and hence you might believe that what's wrong with a little experimentation.
To support the starters you will need drinks, I would say go ahead with their amazing cocktails which are also again fusinosied from their original makes, I tried the chai Pani and the Farzi apple formation definitely a must. Even more surprising was the main course must-try is the Mutton ghotala, Bhindi ghost with the Kerela biryani. You cannot resist the urge, believe me, it was unrealistic.
To end it all the apple mithai and the Mawa bun were a must. In all, at Farzi Cafe you will probably have the most to the point fusion food, and hence you might believe that what's wrong with a little experimentation.