It’s that time of the year when the winter’s just setting and spooky Halloween vibes take over your nights. This Halloween, you can Trick AND Treat with BACARDÍ. Wondering how? We’ve planned something exciting for you. We’re hosting a Cocktail making workshop along with Hemant Mundkur, Brand Ambassador for Bacardi India to teach you how to make awesome cocktails in 3 easy steps for Halloween this year!
3 amazing cocktails, the iconic BACARDI Rum and you..it’s going to be lots of fun. You will learn how to make a Bleeding Mojito, Blood Moon and Tropical Ghost. If the names have got you wondering, Hemant is going to show you all the tricks as well. With over 12 years of experience in the Food & Beverage industry, Hemant loves to experiment with spirits, scotch whiskey, cocktails and more with local flavours. With Hemant, you will learn how to make delicious cocktails in just 3 easy steps.
All you have to do is hit the register button and join the session with your BACARDÍ Carta Blanca and the ingredients mentioned below. We also have some amazing surprises in store for you so make sure you don’t miss out on this workshop!! Hemant will guide you with a step-by-step process that you can follow and #DoWhatMovesYou
Bleeding Mojito
50 ml BACARDÍ Carta Blanca Rum
15 ml Lime juice
10 fresh mint leaves
1.5 tsp powdered sugar
25 ml fresh watermelon juice
Sprig of fresh mint
Glassware: Highball glass
Garnish: Mint sprig
Blood Moon
60 ml BACARDÍ Carta Blanca
15 ml mix fruit jam syrup
60 ml Orange Juice
15 ml Lime juice
Tropical Ghost
50 ml BACARDÍ Carta Blanca
75 ml Lychee juice
Top up Ginger Ale
Glassware: highball/tall glass
Garnish: lychees with black olives
