Sri Venkateswara College

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Known for its strictly vegetarian canteen, the Venky canteen is popular for its dosa-sambhar, idli, vada, aloo tikkis, Maggi, samosas and trust us, that’s just the tip of the iceberg. They change the menu every season, so it never gets monotonous.

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A homebaker from Lucknow with superior stalking skills and highly sensitive taste buds, Mallika is a foodie by heart and a blogger by choice.