Subko: The name does justice to the place where they serve almost every variety of coffee. Right from black, milk or barrel brew.
Apart from this, they also have some crazy munching items and desserts, of which their coffee cream filled croissant is their best seller but they get sold out really fast so all the best with trying to get your hands on it.
I liked the whiskey barrel brew where the coffee is placed in the whiskey barrel for 14 days straight so as to infuse it's flavor. So it's whisky flavored coffee without whisky.
I also liked their 70% dark chocolate coffee infused hazelnut tart. The chocolate flavor overpowers coffee's flavor. But is a good option for anyone who's craving a chocolate dessert.
Taste The Awesome Whiskey Coffee At The Newest Coffee Roaster In Town!
