The Yellow Submarine 💛💛

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What Makes It Awesome

Visited yellow submarine on a gloomy day at Bangalore with slight drizzle which made the ambience even better given the rooftop setting ♥️

First up they had served various veg and nonveg starters

Lotus stem in chilli coriander sauce,Vegetable cutlis Ajwaini paneer tikka, Onion samosa with beetroot humus
Shiitake mushroom with green chili sauce were absolutely delicious and loved every bit of it followed by Ghostchilli murgh tikka and Buttermilk fried chicken was really good. Mutton vada and Hot and sour fish served was good but it needs some more flavouring since I felt it was a little bland. Also the platters give a thorough taste of their best starters so do try that when you go in a group!

We needed to stuff ourselves more hence the Watermelon with Feta cheese Chicken satay with peanut butter sauce was served which was different but done in a perfect way

For the main course we went mad with the monster pizza aaaaaa❤️❤️ best decision. Amazing flavour. Kudos to the chef for the amazing food!!

Yellow submarine had some really good desserts which they had tried and presented with utmost care :) Baked cheese cake ,House made snicker bar and Submerged in chocolate are a must try

Overall a good experience. Looking forward to visiting this place again!

How Much Did It Cost

₹500 - ₹1000
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