These Refugee Moms Are Treating Delhi To Authentic Afghan Kebabs & Breads

    What Makes It Awesome

    If you're a meat lover, you'll love pretty much everything on the menu. I liked the mutton Quormi-e-Kofta served in a lentil-based curry. Pairing this with a slightly sweetish Afghan naan makes for a super meal. You can also opt for the chicken version of this. The chicken Chapli Kebab and the Manthu {mutton dumplings} are good options for starters or if you just want a snack.

    What Could Be Better?

    The accessibility. I tried their food at Dastkar Haat. You can currently place an order on Food Cloud.

    What's My Pro Tip?

    Plan this meal in advance as they take at least 6-7 hours to prepare and deliver.

    Anything Else?

    All the food is made by Afghan refugee single mothers in Delhi. Authenticity is a given here. They provide catering services and are happy to do brunches, lunches and get togethers.