TRIED and TESTED-
Turkish pizza: get set for a fun, pocket-friendly meal with a taste of turkey in Delhi. Turkish pizza is also known as Turkish pide and has ingredients of one's choice. We had spinach, bell peppers and onions. A unique taste
Hummus with warm pita: a delicious dip made with chickpeas, garlic, tahini, lemon juice and olive oil. Too much to know! In short, it tasted great.
Kebab e khas (veg): it's a healthy option with aromatic Iranian mince beetroot kebab spice.
Non-veg mezze platter: it includes hummus, muhammara, Tzatiki, chicken cigar rolls, za'atar chicken and shish kebab served with warm pita. It's an absolute delight and a go-to choice when you're unable to pick one dish.
Greek salad: it's Greek cuisine made pieces of tomato, lettuce, bellpeppers, and feta cheese. Tasty!
Tabbouleh salad: it's a bulgur salad, with parsley being the number one ingredient. It's dotted with diced tomato and dressed with olive oil and lemon juice to give it a tangy taste. It was served with boiled eggs.
Spicy grill cottage cheese salad: Cottage cheese is jazzed in. With crunchy fresh veggies and zesty ranch dressing, making every bite worth it.
Cottage cheese fatayer: it's pocket like, finger food filled with cottage cheese. They are soft and fluffy. They are middle eastern pockets served with tahini sauce and hummus.
A perfect combination of great cuisine and ambience