Experience chocolate in its purest form at JW Marriott Bengaluru, as the hotel presents Single Origin Chocolates, that features some of the exquisite and authentic chocolate desserts. These are made from a particular variety of cocoa harvested to create original chocolate indulgence in every bite. Since they are cultivated and produced in estates without any adulteration, it keeps its true characteristics intact.Pastry Chef Paul Besra, continues to surprise with amazing pastries and cakes with hot and cold chocolate. Chef’s most creative desserts in the exclusive menu include Madagascar Dark Chocolate Flourless Cake, Brazil Bundt Chocolate Cake, Ghana Chocolate Almond Cake, Chocobailey, Chocopresso and many more.
Single Origin Chocolates At JW Marriott Bengaluru
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A pop culture enthusiast, this LBB Features Writer knows the lyrics to every chart topper since the 90s. Down for a Tarantino film binge any time, she goes on long runs and engages in an above average amount of DIY to feel productive. Loves pizza, hates planking.
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