Starting with Ambience, an awesome setup with an Indianised setup, with a nice fountain in the middle of the restaurant, to swing based sitting to a nice cushioned seating. As I entered the ambience took my heart.
Coming to food:
1. Started with chaats: At least 7-8 variety of chaats, with Dahi Wada, Papdi chaat, Bhel puri, Dahi puri, Pani puri and what not. You name it and they have. They had a nice stall( a cart which was making it). Off all this Dahi vada was a stealer
2. On the table, they serve a variety of starters, grilled veggies, paneer, pineapple, potato etc. Paneer was a stealer here, soft, and creamy chunks, just too good. The pineapple was great too
3. Then comes kababs;
* Dahi kabab - just too good
* Corn Tikki - awesome
* Cheese mushroom ball - great
I can go gaga over the starters
Now the main course had Daal makhani, Kadi pakoda, Chole, Gobhi, Matar Paneer and what not. I could only try Kadi chawal that being my favourite and that was great
Coming to desserts:
1. Malai roll - soft rabdi based dessert, just too good
2. shahi tukda - just awesome
3. Rasamalai - apt amount of sugar with soft rasgulla
4. Gulab jamun - too good for a sweet tooth
5. Moong dal halwa - well made
Drinks of different types were awesome too. There was more option which I could not try because of all that I ate above. Just too happy after my lunch
My overall rating:
Service: 5/5
Food: 5/5
Ambience: 6/5
Location: 5/5