New restaurant alert! It’s time to experience authentic Mangalorean coastal cuisine from Kudla Delight in Rajarajeshwari Nagar.
‘Kudla’ is what the local inhabitants call Mangalore and Kudla Delight aims to bring that traditional Mangalorean taste to life right here in Bangalore. Since Mangalore is a melting pot of cultures and communities like Tuluvas, Saraswat Brahmins, Gouda Brahmins, Catholics and Bunts, you won’t ever run out of dishes to try.
If you fancy yourself as a seafood lover, this restaurant is your paradise. Tiger prawns, crabs, lobsters, pomfret and seer fish are some of their bestsellers. Thulp down on crab ghee roast with appam or neer dosa and order a side of Anjal fry and you’re set for a perfect afternoon siesta. Their food uses classic Indian spices like cloves, cinnamon, peppercorns and also some coastal favourites like byadagi chillies to crank the flavours off the roof.
The in-house culinary staff have made it a point to bring back Kudla recipes that got lost through the generations. You’ll find them speaking to locals in Mangalore and doing their own research in the kitchen by using fresh produce and meats to recreate these fab dishes for customers. And for that, we give them full marks.
And finally, their covid safety protocols. Kudla Delight has a fully vaccinated fleet of staff and ensures social distancing, mandatory masks, temperature checks and disinfection of tables within their premises. So rest easy and take your friends and family along to belt some flavourful, authentic Mangalorean cuisine.
