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Green Theory's Bakery Goes All Out On Artisan Breads As Well As Killer Desserts

18718 Interested |


Popular vegetarian and organic restaurant Green Theory, has opened its own in-house bakery with wholesome breads and sinful desserts. And there is enough to satiate both chocoholics and non-chocoholics!

Chow Down

Pesto Swirl, Nutella Brownie, Chocolate Peanut Butter Tart, and Apple Crumble

Sip On

While The Bakehouse doesn’t have any drinks on its menu, you can always order your fill of organic teas, milkshakes, coffees and lemonades off the Green Theory menu.

Winning For

The artisan breads and rolls which are totally preservative, stabiliser and chemical free, and the generously portioned desserts, all available for a price that isn’t too heavy on the pocket.

Lowdown On The Ambience

Located in the same premises as parent restaurant Green Theory, the Bakehouse interiors are rustic-chic with a minimalistic decor. Clay and mud walls, distressed furniture, dried ferns in earthen pots {remember those old jars in which your ajji would store pickles?} all exuding a certain rustic charm.

Breads, Breads and More Breads

What could be more appealing than a slice of warm bread fresh out of the oven? If this image has got your tastebuds in a tizzy, we recommend the Pesto Swirl — soft swirls of bread, laced with dollops of pesto sauce, and studded with olives. Cheese lovers, look no further than the Cheese Swirl — with soft cheese inside and topped with a crunchy cheesy garnish, this is truly a thing of beauty. The Bakehouse also offers a selection of loafs — multigrain and white — which you can use to prepare sandwiches at home, along with pizza bases, buns and pita breads.

Chocolate Fix

If you are a chocoholic then you can’t go wrong with the desserts here. The crowd-favourite Salted Caramel Dark Chocolate is salty, chocolatey and all kinds of delicious, while the Nutella Brownie is sure to be a favourite with adults and children alike — beneath a thick layer of lusciously smooth Nutella lies a gooey and crumbly brownie. But what we absolutely loved was the Chocolate Peanut Butter Tart — a ring of chocolate flavoured with peanut butter, topped with crunchy peanuts! The piece de resistance here is the Apple Tart though. And this is coming from a complete chocoholic! The sweetness of the stewed apple filling slathered on the crumbly tart base is wonderfully complemented by a crunchy oat top layer.

So, We're Thinking...

The desserts are the perfect way to end your meal, and most of the selections work well, both for a dine-in or as a snack to munch on, as takeaway. Either way, don’t miss them!

Price: INR 400 for 2 {for two bakes and two desserts}