Caraway Kitchen at the Conrad has something special planned. Apart from the usual Easter activities like treasure hunt, egg painting, and enjoying Easter Eggs and bunnies (for kids of course), adults can choose from a range of granitas to beat the April heat. The buffet spread features traditional festive favourites like Tenderloin Wellington, Stuffed Roast Turkey, and anything from the live grilled kitchen. End it with one of their Easter special desserts, and a picture with some prop.
Price: INR 2,400 upwards. Children below 12 eat for free.
Time: 12:30pm to 4pm
