They have seating of 20. It is a kind of family restaurant too. I loved the Achari Chaap. It had succulent marination and was damn tasty. The jaljira was spicy. The best was the Malai Chaap was good.
Onion kulcha was good with Chaap gravy which was really balanced. In Desserts, I loved Carrot Halwa. It was mildly sweet and Kesari Flavor was popping in it.
Overall a great place for Chaap in Bengaluru