It's as Kerala as it can get with an Onam spread of 25 dishes, so expect (no wait, it will be there) traditional dishes like kaalan (made with yoghurt, coconut and vegetables), erissery (pumpkin and red beans with a grated coconut gravy), thoran (veggies stir-fried with grated coconut) and avial (a mixed vegetable dish made in-ground coconut gravy) along with the staple of rice and sambhar.
Ente Keralam
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