If you're craving something more than what the city already offers, these specialty food festivals should do the trick. From Laal Maas to Italian Lunguini, go sample the world, on a platter.
Feast at Sheraton Grand
Source: Grand Sheraton
Straight from the land of Maharajas, Sheraton Grand Bangalore brings chefs Ram Singh Rathore and Devendra Pratap Singh for a Rajasthani Food Festival. Taking on the warrior cuisine, expect Sangari Ki Seekh, Dungari Maas and Jodhpuri Khasta Jalebi.
Where: Feast, Sheraton Grand Bangalore Hotel, Brigade Gateway, Rajajinagar – Malleswaram
When: Until January 24, noon-3.30pm and 6.30pm-12.30am
Contact: 080 42521000
Price: INR 1,445 upwards for lunch and INR 1,699 upwards for dinner
Find them on Facebook here.
Check out their website here.
Edo at ITC Gardenia
Time to head off to Edo and be Bowled Over by Donburi, their latest food festival. Whether it is the Tendon, a combination of tasty Prawn Tempura or even breaded deep-fried pork cutlets based Katsudon, the Donburi (single-meal bowls) is truly a traditional treasure. And chef Kamlesh Joshi has clearly perfected the art of dish-in-a-bowl concepts. Fuss free and made to order, you can make your donburi with any meat you like (fish, ideally) and in choice of sauce as well.
Where: 1, Residency Road
When: January 22-31, noon-2.30pm and 6.30-11.30pm
Price: INR 3,000 for two
Contact: 080 43455000
Find them on Facebook here.
Check out their website here.
High Ultra Lounge
Photo for representational purpose
Chef Myo Zaw Aung, the new man in charge at this rooftop restaurant, kicks things off with an authentic Sushi Food Festival. You can choose from a variety of Sushi creations ranging from Nigiri and Sashimi to Makis and Chirashis. Plus, an intriguing Pizza Maki which we’re waiting to try out.
Where: Rooftop, World Trade Centre, Malleswaram
When: January 25-31, Sunday-Thursday from 12.30pm-11.30pm, Friday and Saturday from 12.30pm to 1am
Contact: 080 45674567
Price: INR 2,000 for two
Find them on Facebook here.
Check out their website here.
The Leela Palace
Their pasta festival (Until January 24) has you covered from ziti lunghi and rigatoni to bucatini and farfalle in black truffle cream, crab nage or with shrimp and lobster. Or opt for their more sugar-coated Strawberry Festival (Until February 29) at the Cake Shop where there will be numerous strawberry creations infused with Champagne, mixed with White Chocolate and even Red Roses for the impending Valentines Day.
Where: 23, HAL Airport Rd, ISRO Colony, Domlur
Contact: 080 25211234
Price: INR 3,000 upwards for two for the Pasta Festival, for the Strawberry Festival, chocolates start at INR 50 and cakes at INR 1,800
Find them on Facebook here.
Check out their website here.
Featured image via: Sheraton Grand
