Halli Mane is where you go when you feel like being conspicuously traditional. The restaurant’s interiors are set up to model rural Karnataka, and each festive occasion brings with it a dedicated menu. Don’t look beyond the halli thindi – “village snacks” – section on the menu: we’re especially fond of the coconut holige, a jaggery-and-coconut-stuffed flatbread, and the akki rotti, a rice-flour flatbread.
Where: 3rd Cross, Sampige Road
Price: INR 200 for two {approx.}
Contact: 080 65611222
Timings: 6.30am-10.30pm
