I was craving some veg food and I could not think of any place better than Paakshala. I decided to try out the chili paneer which was fried paneer tossed in a delicious chili sauce. It was truly incredible as it was really crispy even when it got delivered! For the main course, i decided to try the stuffed parathas which were really incredible with a wholesome carrot and potato-based filling!
For gravies, I chose to order the good old Kaju Masala which was roasted cashews in a thick Gravy. Also, I tried the Malai vegetable kofta which was slightly on the sweeter side and very authentic to the Northern Part of the country!
To end the meal, I had the Gulab Jamun which was made purely from Khova that imparted some outstanding flavors which heightened the dining experience by leaps and bounds
For gravies, I chose to order the good old Kaju Masala which was roasted cashews in a thick Gravy. Also, I tried the Malai vegetable kofta which was slightly on the sweeter side and very authentic to the Northern Part of the country!
To end the meal, I had the Gulab Jamun which was made purely from Khova that imparted some outstanding flavors which heightened the dining experience by leaps and bounds
