Summer is here and while you do want to tank up on the alcohol during weekends or weekday after hours, all that heavy boozing can get to you. Enter the very alcoholic but nevertheless summery Kala Khatta Chuski at Made In Punjab restaurant at UB City. Inspired by the popular street style iced lolly that is sprinkled with chaat masala, this is a beautiful looking cocktail based along the same principles. An iced lolly comes dipped into a Kala Khatta-esque cocktail with jamun flavours and vodka, perked up with hint of lime and a black salt-rimmed glass. All you gotta do it, dunk the lolly in the spiked kala khatta liquid and suck away.