Spice it revamped and came up with a new avatar. It's multi-cuisine fusion delicacies in a contemporary urban setting, comfort and cosy with royal and attractive ambience. Spice it flaunts an array of distinct and tantalizing options that are sure to treat your plate. Spice it ideal dine out a place for some Local food and drinks and some healthy conversations with affordable price. Moving forward to food and cuisine, here a comfort food with some desi twist. A royal and relaxable like the ambience provided by the restaurant management.
Now without any further discussion let's proceed with the journey of Food.
Tibetan Thukra - Tibetan Traditional Noodle Soup which was quite stomach filling and very nice.
Crispy Corn - Crispy Corn, A good combo with drinks.
Podi Idli - Amazing mini Isla with perfect Podi Masala serving with 3 Chutneys.
Penne Makhani Style - Brilliant Italian Pasta with an Indian twist, I liked it.
Chur chur paratha served with Dal Makhani and Raita which was quite good.
Brioche Bun Makhan Samosa - Bun Samosa in a gently toasted brioche bun with chutney and chips which was nice.
Dosa Quesadilla, - A new form of Dosa and Quesadilla stuffed with bell pepper, date and curry leaf dips.
Parle G Cheesecake - Delicious and New Innovative Dessert of the very presentable place.
Rasmalai Panna Cotta - Again the Indian desserts with some twist and it was quite good.
Staff and Service:
No high on Pocket
No words left to praise them a perfect example of great service was quite a professional quick.
Staffs were friendly, courteous and well mannered.
A must recommend the place for corporate Lunch and Dinner with an awesome royal and rich experience.
Love to Ibis.