After the launch of Farzi Cafe in June at UB City, sharing the same space will be restaurateur Zorawar Kalra other venture, Made In Punjab: an ode to cuisine from Punjab with a quirky twist of course.
After Farzi Cafe, It's Time For Made In Punjab To Launch In The City
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From Punjab, With Love
The menu at Made In Punjab promises to bring recipes and dishes from homes in Punjab and even dhabas, and will feature all he classic: think tikkas, butter chickens and rajma chawal but with a modern twist. We are looking forward to dishes such as Maa Ki Daal, Changa Burger, Paneer Lasagna Lababdar {see Featured image}, LOL Tikki, Luxury BC aka Butter Chicken, Nalli Hard Kaur and more. There’s also the Gaushalla Di Kulfi to take care of your sweet cravings.