Ten-Second Takeaway

After the launch of Farzi Cafe in June at UB City, sharing the same space will be restaurateur Zorawar Kalra other venture, Made In Punjab: an ode to cuisine from Punjab with a quirky twist of course.

From Punjab, With Love

The menu at Made In Punjab promises to bring recipes and dishes from homes in Punjab and even dhabas, and will feature all he classic: think tikkas, butter chickens and rajma chawal but with a modern twist. We are looking forward to dishes such as Maa Ki Daal, Changa Burger, Paneer Lasagna Lababdar {see Featured image}, LOL Tikki, Luxury BC aka Butter Chicken, Nalli Hard Kaur and more. There’s also the Gaushalla Di Kulfi to take care of your sweet cravings.

Where: Level 2, UB City, next to Farzi Cafe, Vittal Mallya Road

Price: INR 1,800 for two

Contact: +91 8450957900

Find them on Facebook here

Check out their website here.