Mandalay Laphet Thoke

This tea leaf salad at Burma Burma tastes as fancy as it sounds. A refreshing leafy salad with slightly pickled and fermented tea leaves, tomatoes, lettuce and other crunchy beans along with a garnish of garlic, roasted nuts and toasted sesame seeds will create a burst of flavours in your mouth. We have had this about six times thus far, and the restaurant has only been only two months!