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Ten-second takeaway

Order, eat and then pay only the amount you think you should at the Italian restaurant at Mӧvenpick Hotel and Spa Bangalore.

Mezzaluna2

Penny for your food

No, we are not encouraging you to be a cheapskate and eat like a king and pay like a pauper. But more on the lines of pay the amount you think the food deserves. With no conditions and hidden terms, this Price Your Own Menu concept is to test your faith in the quality of the food here. In effect, helmed by expat chef Armando di Filippo, the hotel is challenging guests to decide the price of the meal they eat, fully aware that their quality is ‘par excellence’.

On offer

The menu remains exactly what is always on offer, so expect the entire array of dishes : from antipasti to insalate and pasta to entrée and all the way to dolci. And with Tenderloin Wrapped in Parma Ham, Tiger Prawns with Ricotta Salad, and even the exotic New Zealand Lamb Rack their hot favourites, you will have to be fair in your judgement of the taste and quality of the food. And while you may be getting ideas of getting away with some magical Italian food at throwaway prices, we’re going with open minds, and ready wallets to give the chef and his crew exactly what they deserve. After all, they’re not holding back on their end of the bargain.

Where: Mezzaluna, Mövenpick Hotel and Spa Bangalore, Gokula Extension, BEL Circle

When: 12 noon to 3:30 pm and 7pm to 10pm

Contact: 080 43001000

Find them on Facebook here.

Check out their website here.

Mezzaluna Mövenpick
115 Gokula Extension, HMT Road, Near BEL Circle, Bengaluru, Karnataka 560054, India
+918043001000

Get Your Money’s Worth {Literally} at Mezzaluna

Mezzaluna Mövenpick
Bengaluru

Ten-second takeaway

Order, eat and then pay only the amount you think you should at the Italian restaurant at Mӧvenpick Hotel and Spa Bangalore.

Mezzaluna2

Penny for your food

No, we are not encouraging you to be a cheapskate and eat like a king and pay like a pauper. But more on the lines of pay the amount you think the food deserves. With no conditions and hidden terms, this Price Your Own Menu concept is to test your faith in the quality of the food here. In effect, helmed by expat chef Armando di Filippo, the hotel is challenging guests to decide the price of the meal they eat, fully aware that their quality is ‘par excellence’.

On offer

The menu remains exactly what is always on offer, so expect the entire array of dishes : from antipasti to insalate and pasta to entrée and all the way to dolci. And with Tenderloin Wrapped in Parma Ham, Tiger Prawns with Ricotta Salad, and even the exotic New Zealand Lamb Rack their hot favourites, you will have to be fair in your judgement of the taste and quality of the food. And while you may be getting ideas of getting away with some magical Italian food at throwaway prices, we’re going with open minds, and ready wallets to give the chef and his crew exactly what they deserve. After all, they’re not holding back on their end of the bargain.

Where: Mezzaluna, Mövenpick Hotel and Spa Bangalore, Gokula Extension, BEL Circle

When: 12 noon to 3:30 pm and 7pm to 10pm

Contact: 080 43001000

Find them on Facebook here.

Check out their website here.

Mildly addicted to shoes, sunglasses, sports and the television, Aakanksha, Deputy Editor at Little Black Book Bangalore, is a full-time dreamer with a weakness for food and travel. If she isn’t dancing, bungee jumping, or singing retro tunes, she’s likely to be curled up on a bean bag reading everything from Stephen King to Harry Potter.

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