Tender Coconut, Malai And Mango : Try Natural Ice Creams At This Iconic Chain
What Makes It Awesome
Taking us all on sweet trips since 1984, Natural Ice Cream will win you over with their signature fruity scoops and fresh seasonal flavours, from watermelon to litchi. And the best part is, the flavours are made from actual, real fruit. None of that artificial flavour. Think tender coconut, chikoo, muskmelon, papaya and pineapple and dry fruits like almonds, anjeer and kesar pista. What you must stay alert for are the ice-creams made out of seasonal fruits such as sitaphal, mango, strawberry, litchi, Kala Jamun and guava among others. If you aren’t a great fan of fruits, try their malai ice-cream (a personal favourite) that is creamy and rich.
You can chew on the fruity bits in most of the flavours, which is a nice break from the creamy consistency. You can get a scoop at INR 65 and double scoop at INR 130. They also sell tubs of fruity goodness for a proper Netflix binge-watch and ice cream overdose at INR 315 for 500 grams. From Friday to Sunday they serve a special Friday Funday Flavour at INR 65 per scoop. If you love ice-cream shakes, you are in for an absolute treat here. They serve mango, sitaphal, chikoo, chocolate and kesar pista shakes at INR 160. Walk into their outlets or order via Swiggy to enjoy a scoop filled with goodness.