The new menu is a culmination of lip-smacking starters, heavenly desserts, and on-point cocktails.
Among the newly launched cocktails, 'Cherry On The Top', 'Flower Power' and 'The Grass Is Always Greener' were the favorite ones. Most cocktails had an interesting touch of thyme with a subtle flavor.
The newly launched starters are indeed well thought off. 'Let's taco about it' is an interesting fusion dish with very spicy chicken stuffing having curry leaf and essence of ghee roast. Socially grilled chicken is a delight, beautifully grilled and very juicy. And how can one miss the Patiala Egg?
'Bonckers For Bruschetta' is by far the best bruschetta to be tried in Bangalore thanks to the cream cheese and bocconcini twist.
Other starters include the 'Prawns Hub', 'Pocket Rockets' and 'How'zat for a Tikka' and for the desserts include 'Fly me to the moon' and 'Only vice is the ice', both exceptionally good and quickly disappearing from the plate.